The World’s First Kava Gummy

At Kavagu, we set out to do something bold: take the ancient tradition of kava and reimagine it for today’s lifestyle. The result? The world’s first kava gummy—colorful, flavorful, and made for anyone who wants to relax, recharge, and enjoy a little island calm in every bite.

From Root to Ritual

Kava has been used for centuries across the South Pacific, where it’s prepared from the root of the Piper methysticum plant and shared in community ceremonies. Known for its calming, grounding effects, kava is more than just a drink—it’s a ritual of connection and relaxation.

But as much as we love tradition, we wanted to make kava accessible in a way that fit modern life. That meant creating something portable, consistent, and downright fun.

The Flavor Challenge

Kava naturally has a strong, earthy taste that can be difficult for new drinkers. Our mission was to transform that into something delicious—without losing the purity or potency of the root itself. After countless trials in a garage with an ocean view, we found the solution: blending premium kava extract with tropical flavors, natural sweeteners, and just the right chew.

The result? A gummy that sparkles with flavor, coated in sugar crystals that make each bite feel like a treat while delivering the calming benefits of kava.

Why Gummies?

We chose gummies because they’re easy, portable, and fun. No bowls, no brewing, no mess—just grab, chew, and enjoy. Plus, gummies give us the freedom to play with flavor, color, and vibe, so each bag feels as vibrant as the island sunsets that inspired us.

The Kavagu Promise

Every gummy is made with the highest-quality kava sourced directly from its roots, ensuring authenticity and effectiveness. We don’t cut corners, and we don’t compromise on quality. When we say it’s the first kava gummy, we mean it’s also the best.